What are fresh hops anyway?
Fresh hops (also referred to as green or wet hops) are un-dried, raw hops picked from the bine and used in the brewing process usually within 24 hours. Hops are a perennial plant thus fresh hops are only available during the hop harvest season which lies around mid- August to late September in the northern hemisphere.
Trust us, it’s delicious.
And why should I care?
Because good beer matters. ‘nuff said.